Discover Rumi Black Cumin Spice Blends Featuring the finest ingredients, Rumi black cumin-based spice blends will add unique flavors and mouth-watering aroma to your favorite meal. SOUTHWEST CHILI SPICE BLEND is earthy and peppery, with mild-heat. Ingredients: Rumi Spice Black Cumin, Garlic, Black Pepper, Mexican Oregano, Ancho, Smoked Paprika, Cayenne, Onion, Guajillo Chile.MEXICAN ADOBO SPICE BLEND is zesty, aromatic, and is perfect for marinading meat, seafood, and poultry. Ingredients: Onion powder, Garlic powder, Rumi Spice Black Cumin, Black Pepper, Mexican Oregano, Cayenne.ETHIOPIAN BERBERE SPICE BLEND is spicy, peppery, and mildly sweet. Ingredients: Rumi Spice Black Cumin, Smoked Paprika, Cayenne, Urfa Chile, Coriander, Cardamom, Mace, Fenugreek, Cassia, Ginger.PERSIAN GULF BAHARAT SPICE BLEND is warm, fragrant, and peppery. Ingredients: Black Pepper, Rumi Spice Black Cumin, Cassia, Nutmeg, Paprika, Coriander, Cardamom, Clove. Southwest Chili Spice Blend Inspired by the flavors of the American Southwest, our Southwest Chili blend marries the nuttiness of our cumin with the heat from peppers like guajillo and ancho chiles. Flavors from this region bring together the influences of Mexico with the inspiration of Sonoran cuisine. Let our earthy and peppery Southwest Chili help you create an enchilada masterpiece entry for a chili cook-off. Mexican Adobo Spice Blend The ultimate spice rub or marinade for meat and seafood, adobo comes from the word adobar, which means “to marinate” in Spanish. Adobo seasoning is essential in Mexican and other Latin cuisine for adding flavor to any savory dish. Our aromatic and zesty Mexican Adobo allows for versatility in the kitchen: use it as a dry rub for Taco Tuesday or add a dash of flavor to roasted vegetables. Ethiopian Berbere Spice Blend The backbone of Ethiopian and Eritrean cooking, berbere is a spice blend that encompasses the beautiful and distinctive flavor of the North African region. Spicy, peppery, and mildly sweet, our Ethiopian Berbere packs some serious flavor. Use this blend to complement the inherent sweetness of any pork dish or craft a traditional Ethiopian creation. Persian Gulf Baharat Spice Blend A common spice blend in Middle Eastern cooking, we like to call this all-purpose spice our “Middle Eastern multi-tasker”. The word baharat translates to “spices” in Arabic and is a blend of Middle Eastern staple spices. Our flavorful and exotic Persian Gulf Baharat mirrors these traditional flavors and adds a sweet and savory touch to any dish. The warm spice profile of our Baharat means it can go from chicken kabobs to stone fruit desserts like peach cobbler. Our Mission Rumi Spice partners with Afghan farmers to bring top-quality, sustainably farmed saffron to customers around the world. Started by a team of US military veterans, Rumi sources saffron from local Afghan farms and employs more than 1900 women in Herat, Afghanistan to hand-harvest the delicate crimson stigmas of the flowers. Committed to empowering Afghan women and bolstering the country’s economy, Rumi reinvests back into agricultural and manufacturing infrastructure. We are laying a foundation for peace, one saffron flower at a time. Cultivated from the mountainous and enduring farmlands of Afghanistan, Rumi saffron brings its unique flavor profile to the forefront of elevated cuisine. The vibrant flavors of this superior Afghan spice create a dispersion of intensity throughout any dish, whether savory or sweet. Rumi saffron is prized by world-renowned chefs for its exquisite aroma and essence.